Soy milk is made by soaking soybeans, grinding them with water. Soy milk is the fluid which results after straining. You can produce soy milk at home with basic kitchen tools or with a soy milk machine. Soy milk is most commonly found in aseptic cartons. Most of the soy milk available in the market is flavored and supplemented with extra calcium or vitamins.

As the flavor of commercial soy milk gets better more and more people are drinking it as enjoyment. But many people drink soy milk for the added health benefits. Soymilk is an outstanding source of high quality protein and B-vitamins. It’s very easy to make soy milk at home. If you make soy milk everyday and want to save at the same time, purchasing used dairy equipment such as an automatic soymilk maker would be a wise choice.